Starters
Starter of the day
8€
8€
Only served at lunchtime, except on Sundays and public holidays.
Imperial trout roll
12€
12€
Imperial trout roll (marinated in ginger, lemongrass, soy and sake) and crisp fennel salad with lime
Cheese naan with brie
11€
11€
Cheese naan with brie and sultanas, Indian-style aubergine caviar and yoghurt sauce with lime zest
Duck tartar with plums
15€
15€
Duck tartar with plums, red onions and ginger, avocado butter with lime and cardamom
Grilled almond and pine nut gazpacho
15€
15€
Grilled almond and pine nut gazpacho, muhammara condiment (Libanese-style pepper and chilli purée) with prawns
Dishes
TAO General chicken
19€
19€
General TAO chicken with tempura chicken nuggets in a sweet and sour sauce (orange, soy…), wok of crunchy vegetables and Chinese noodles.
Stuffed tomato revisited
19€
19€
Roasted tomato, pork chuck confit with honey, chilli and miso, crispy tapioca with parmesan and okonomi sauce (Japanese barbecue)
Fillet of sea bream
19€
19€
Fillet of sea bream cooked on one side in a virgin citrus and grilled hazelnut sauce, creamy barley with carrot and timut pepper
Roast fillet of beef
26€
26€
Roast fillet of beef with béarnaise sauce and grilled peppers, crispy polenta with parmesan and Serrano ham chips
Tuna tartare
25€
25€
Tuna tartare with heirloom tomatoes, spring onions, ginger, citrus zest and ponzu sauce, ‘anna’ potatoes with toasted sesame seeds
Menus
The “Formule du Jour” and “La Complète” menus are only served at lunchtime, except on Sundays and public holidays. The “Market Menu” is only served for lunch on Sundays and public holidays.
Formula of the day
17€
17€
Dish of the day + Choice of dessert of the day.
Children’s menu up to 12 years
12€
12€
1 dish of your choice:
Minced beef steak (125gr), ketchup or mayonnaise and chips
Or
Fish and chips (100g)
Or
Chicken fritters, ketchup or mayonnaise Chinese noodles and baby vegetables
1 dessert of your choice
Ice cream and sorbet (2 scoops to choose from)
Or
chocolate fondant
La Complète
24€
24€
Starter of the day + Main course of the day + Choice of dessert of the day.
Market Menu
28€
28€
Starter of the day + Main course of the day + Choice of dessert of the day.
Gourmet menu
36€
36€
Choice of starter
Imperial trout roll (marinated with ginger, lemongrass, soya and sake) and crisp fennel salad with lime
or
Cheese naan with brie and sultanas, Indian-style aubergine caviar and yoghurt sauce with lime zest
+
Choice of dish
General TAO chicken: chicken nuggets in tempura with a sweet and sour sauce (orange, soy…), wok of crunchy vegetables and Chinese noodles.
or
Stuffed tomato revisited: roasted tomato, pork chuck confit with honey and miso, crispy tapioca with parmesan and okonomi sauce (Japanese barbecue)
or
Fillet of sea bream cooked on one side in a virgin citrus and grilled hazelnut sauce, creamy barley with carrot and timut pepper
+
Dessert of the Day
Your choice from the seasonal menu.
Signature menu
46€
46€
Choice of starter
Grilled almond and pine nut gazpacho, muhammara condiment (Libanese-style pepper and chilli purée) with prawns
or
Duck tartar with plums, red onions and ginger, avocado butter with lime and cardamom
+
A dish of your choice
Roast fillet of beef with béarnaise sauce and grilled peppers, crispy polenta with parmesan and Serrano ham chips
or
Tuna tartare with heirloom tomatoes, spring onions, ginger, citrus zest and ponzu sauce, ‘anna’ potatoes with grilled sesame seeds
+
Dessert of your choice
Paris Brest with pistachios
or
Mint and chocolate iced soufflé with dark chocolate ganache
Desserts
Dessert of the day
6€
6€
Dessert according to the chef’s inspiration and the seasonality of the produce.
Paris Brest à la pistache
8€
8€
White chocolate and pistachio fondant.
Frozen soufflé
8€
8€
Frozen mint and chocolate soufflé with chocolate ganache.